Grease Guardian X

Handling Your Kitchens FOG

Hello Bloggers! Best Kitchen Management and Practices Both residential and commercial kitchens can be hectic places. One is the heart of your home… the other is the heart of your restaurant. Both filled with a constant flow of cooking to feed hungry mouths. Keeping good habits when it

What Makes Grease Guardian Different

Hello Bloggers! The expertise and job experience at Grease Guardian has allowed us to help thousands of customers across the globe. Providing people with not only the equipment to handle any grease management job but also the confidence they are moving forward with a company that stan

Upgrade Your Grease Interceptor Today!

Hello Bloggers! Selecting the right grease interceptor can be intimidating. Let’s face it, you did not get into the restaurant business to become an expert in fats, oils and grease! Fulfilling your obligations for your local grease interceptor ordinance is the end goal, but its import

Grease Guardian – Know Your Equipment!

  Understanding you equipment and its features are important! Grease Guardians standard features set it apart from the rest. Our stainless steel construction and industry leading 3 year warranty make it the most reliable automatic grease removal device on the market. Let us me a

Rotisserie and Combi Ovens – Remove Grease At the Source

Hello Bloggers! Rotisserie and Combi Oven Installations Chicken rotisserie and combi ovens present some unique challenges in grease management. The volume of grease produced in many of these applications call for equipment that can stand up to the demand. Beyond the standard multi com
GGX

Solids Seperation – Avoiding Pipe Blockages

Hello Bloggers! What are you doing to handle your food solid waste? Removing solids or solids separation is an overlooked aspect of FOG management. It is vital to remove solids from the waste streams, protecting your interceptor and keeping the public sewers clear. The combination of

Choosing The Right Grease Interceptor

Hello Bloggers! Kitchen designs often create new challenging applications for grease management equipment. When specifying a grease interceptor on an upcoming project, location, size, and type are factors that should all be considered. Grease management is not something that is on the
FOG

Maintaining Your GGX

Hello Bloggers! Maintaining your Grease Guardian. Maintenance is a part of every grease interceptor on the market. There are no magic interceptors or one solution to handle all grease management projects. Our team at Grease Guardian are experts in the field and can walk you through th

Starting Your FOG Program – Know Your Equipment Options

Hello Bloggers. Grease is a growing problem in cities across the country. It is now well documented that excess fats, oils, and grease discharged into the sewer system will eventually lead to expensive pipe blockages, waste over flow and failures at your waste water facilities. City o

Grease Guardian – Specification Sheets Decoded

Hello Bloggers! Understanding what grease interceptor you are purchasing is critical in making the best decision for your restaurant or food establishment. Knowing the sizing, equipment dimensions, features and detailed specifications is information that will ensure your installations