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Massive Fatberg Removed from Richmond Sewer: A Wake Up Call for Commercial Kitchens
Metro Vancouver Regional District crews worked tirelessly overnight on September 25th, 2024, to tackle a significant grease blockage in the sewer lines of Richmond. This fatberg, located near Hollybridge Way and Lansdowne Road, was an astonishing 70 cubic metres in size – the equivalent of seven dump trucks full! To address the situation, hydro-vac trucks
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5 Reasons to Switch to an Automatic Grease Removal Device
What Is an Automatic Grease Removal Device? A Grease Guardian Automatic Grease Removal Device also known as an AGRD features advanced mechanical skimming and heating technology to streamline grease removal. The device heats to liquefy the grease, which is then skimmed by an oleophilic wheel that collects the harvested grease in an external container. The
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Why Grease Guardian’s Automatic Grease Recovery Devices Are the Top Choice for Canadian Kitchens
A Guide to Grease Interceptors and Recovery Devices in Canada In Canada, commercial kitchens must adhere to strict environmental and plumbing regulations, including the installation of grease traps to prevent fats, oils, and grease (FOG) from clogging public sewers. Failing to manage grease can lead to significant issues, from expensive repairs to environmental damage. At
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Walker Exhibits Grease Guardian® AGRD at the RC Show
RC Show Took Place 8-10 April 2024 at the Enercare Centre in Toronto, Ontario The 2024 RC Show, Canada’s leading hospitality and foodservice event, took place from April 8-10 at the Enercare Centre in Toronto, Ontario. This year, the event showcased top-tier innovations, including the renowned Grease Guardian Automatic Grease Removal Device, which was proudly
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California Restaurant Show 2024: A Huge Success for Grease Guardian®
California Restaurant Show 2024: Grease Guardian® Sets New Standards in Grease Management California Restaurant Show Took Place 25th-27th August at the Los Angeles Convention Center The California Restaurant Show, held at the Los Angeles Convention Center, proved to be an incredible success for Grease Guardian®. The event provided an ideal platform for us to showcase
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How Grease Guardian® Can Prevent Future Sewage Spills and Safeguard Our Creeks
Grease blockage causes 13,500 gallons of wastewater to overflow into Rabbit Creek: MCHD In light of a recent incident where 13,500 gallons of wastewater overflowed into Rabbit Creek due to a grease blockage, the need for effective grease management in wastewater systems has never been more evident. The Mobile County Health Department (MCHD) reported the
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Join Grease Guardian® at the California Restaurant Show
Grease Guardian® to Showcase Innovative Grease Management Solutions at California Restaurant Show in Los Angeles, California. In a matter of days, Grease Guardian will be exhibiting at the California Restaurant Show, from August 25th to 27th, 2024. The trade show will take place at the Los Angeles Convention Center in Los Angeles, California, and you
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Washington State Grease Trap Environmental Regulations
Maintaining a grease trap is an essential aspect of running a commercial kitchen. For businesses in Washington State, understanding and adhering to environmental regulations is not just about compliance; it’s about responsibility and sustainability. Here’s a comprehensive guide on grease trap regulations, cleaning procedures, and tips for ensuring your business remains compliant. How Often Should
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Choosing the Right Grease Trap for Your Restaurant: A Comprehensive Guide
Selecting the right grease trap is pivotal for any restaurant aiming to operate sustainably and maintain compliance with environmental regulations. This guide will navigate through the essentials of grease traps, their functionality, and the critical considerations necessary for making an informed choice. What Is a Grease Trap and Why Is It Essential? A grease trap
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San Francisco Cracks Down on FOG Control in Food Service Establishments
San Francisco is stepping up its efforts to manage Fats, Oils, and Grease (FOG) in restaurants and food service establishments. These substances, often by-products of cooking, pose a significant threat to any city’s sewer system. When poured down the drain, FOG hardens inside sewer pipes, restricting wastewater flow and causing severe clogs. This results in
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