Grease Guardian X

Holiday Season – Grease Interceptor Maintenance

Hello Bloggers! Grease Guardian would like to wish everyone a happy and safe Holiday season! With the holidays upon us we know that eating and therefore cooking is at the heart of many Holiday events. Without spending too much time away from the family… it is important to take some ti

Grease Interceptor – Sizing, Location & Maintenance

Hello Bloggers, When it comes to fats, oils and grease management education plays a key role in making sure we are protecting our buildings, infostructure and the environment. Sanitary sewer overflows are not only expensive to stop and clean up but can do a great deal of harm to the n

Handling Your Kitchens FOG

Hello Bloggers! Best Kitchen Management and Practices Both residential and commercial kitchens can be hectic places. One is the heart of your home… the other is the heart of your restaurant. Both filled with a constant flow of cooking to feed hungry mouths. Keeping good habits when it

What Makes Grease Guardian Different

Hello Bloggers! The expertise and job experience at Grease Guardian has allowed us to help thousands of customers across the globe. Providing people with not only the equipment to handle any grease management job but also the confidence they are moving forward with a company that stan

Upgrade Your Grease Interceptor Today!

Hello Bloggers! Selecting the right grease interceptor can be intimidating. Let’s face it, you did not get into the restaurant business to become an expert in fats, oils and grease! Fulfilling your obligations for your local grease interceptor ordinance is the end goal, but its import

Grease Guardian – Know Your Equipment!

  Understanding you equipment and its features are important! Grease Guardians standard features set it apart from the rest. Our stainless steel construction and industry leading 3 year warranty make it the most reliable automatic grease removal device on the market. Let us me a

Rotisserie and Combi Ovens – Remove Grease At the Source

Hello Bloggers! Rotisserie and Combi Oven Installations Chicken rotisserie and combi ovens present some unique challenges in grease management. The volume of grease produced in many of these applications call for equipment that can stand up to the demand. Beyond the standard multi com
GGX

Solids Seperation – Avoiding Pipe Blockages

Hello Bloggers! What are you doing to handle your food solid waste? Removing solids or solids separation is an overlooked aspect of FOG management. It is vital to remove solids from the waste streams, protecting your interceptor and keeping the public sewers clear. The combination of

Choosing The Right Grease Interceptor

Hello Bloggers! Kitchen designs often create new challenging applications for grease management equipment. When specifying a grease interceptor on an upcoming project, location, size, and type are factors that should all be considered. Grease management is not something that is on the
FOG

Maintaining Your GGX

Hello Bloggers! Maintaining your Grease Guardian. Maintenance is a part of every grease interceptor on the market. There are no magic interceptors or one solution to handle all grease management projects. Our team at Grease Guardian are experts in the field and can walk you through th