Grease Guardian Blog


We are excited to announce the arrival of the Amerigo Vespucci, often hailed by Italians as the world’s most beautiful ship, into the Port of Los Angeles on July 3rd, 2024. This majestic vessel is not only a symbol of Italian maritime pride but also a floating ambassador of Italian heritage and innovation on its


Maintaining a grease trap is an essential aspect of running a commercial kitchen. For businesses in Washington State, understanding and adhering to environmental regulations is not just about compliance; it’s about responsibility and sustainability. Here’s a comprehensive guide on grease trap regulations, cleaning procedures, and tips for ensuring your business remains compliant. How Often Should


Selecting the right grease trap is pivotal for any restaurant aiming to operate sustainably and maintain compliance with environmental regulations. This guide will navigate through the essentials of grease traps, their functionality, and the critical considerations necessary for making an informed choice. What Is a Grease Trap and Why Is It Essential? A grease trap


San Francisco is stepping up its efforts to manage Fats, Oils, and Grease (FOG) in restaurants and food service establishments. These substances, often by-products of cooking, pose a significant threat to any city’s sewer system. When poured down the drain, FOG hardens inside sewer pipes, restricting wastewater flow and causing severe clogs. This results in


Grease Guardian® to Showcase Innovative Grease Management Solutions at Western Foodservice & Hospitality Expo 2024/ California Restaurant Show in Los Angeles, California. Grease Guardian will be exhibiting at the Western Foodservice & Hospitality Expo, also known as the California Restaurant Show, from August 25th to 27th, 2024. The event will take place at the Los


Grease traps, also known as grease interceptors, are plumbing devices designed to capture fats, oils, and grease (FOG) from wastewater before it enters the sewer system. They consist of a tank or container that allows FOG to separate from water, preventing it from causing blockages and environmental pollution. When it comes to managing grease in