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US Local Ordinances
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| STATE | CITY | DOWNLOAD PDF | CONTACT INFO |
|---|---|---|---|
| Maryland | Aberdeen | - page 72, "Flow-Based Grease Interceptors" of the WSSC Plumbing & Fuel Gas Code | Washington Suburban Sanitary Commission: (301) 206-4001 or (301) 206-WSSC (9772) |
| Ohio | Akron | - Title 5, Ch. 50, Art 3. Sec. 50.81 of the Akron Code of Ordinances | Water Reclamation Facility: (330) 375-2963 or FOG@akronohio.gov |
| New Mexico | Albuquerque | - Grease Removal System Requirements | Albuquerque Bernalillo County Water Utility Authority: (505) 842-WATR |
| Virginia | Alexandria | - Section 5-6-121 of the Alexandria Code of Ordinances; - FOG Brochure | City Services: (703) 746-4311 |
| Texas | Allen | - FOG Management City Ordinance - City Letter to Affected Businesses | Allen City Hall: (214) 509-4100 |
| Pennsylvania | Altoona | Commercial Kitchen Grease Trap Guidelines | Altoona Water Authority Environmental Services Manager: (814) 949-2246 or (814) 949-2250 |
| Texas | Amarillo | Grease Trap Program | Amarillo Water Utilities: (806) 378-6025 |
| Michigan | Ann Arbor | - What To Do About FOG - FOG Recycling and Disposal | Environmental Services - Water Resources: (734) 222-6860 |
| VA | Arlington | - Virginia Plumbing Code (Chapter 10) | (703) 228-6881 or wrdodge@arlingtonva.us |
| Georgia | Atlanta | - Grease Management Ordinance, section 154-297.01 | Atlanta Department of Watershed Management: (404) 546-1400 |
| New York | Auburn | City of Auburn, NY, Code: Use of Public Sewers | 315) 255-4104 or sjensen@auburnny.gov |
| Washington | Auburn | - FOG Control Plan - Uniform Plumbing Code, Chapter 10 | Public Works - Engineering: (253) 931-3010 |
| Georgia | Augusta | Augusta Utilities FOG Program | Augusta Utilities FOG Program: (706) 312-4145 |
| Texas | Austin | - Grease Trap Sizing Criteria - Grease Trap Design Criteria | Industrial Waste & Water Protection: 512-972-1060 |
| Washington | Bainbridge Island | - FOG Program webpage - Sizing and Installation Guide | (206) 780-3583 or jgoodwin@bainbridgewa.gov |
| Maryland | Baltimore | Grease Interceptor Requirements FOG Program Manual | Department of Housing and Community Development: (410) 396-3360 |
| Maine | Bangor | Grease Guide for FSEs | (207) 992-4228 |
| Washington | Bellevue | Fats, Oils & Grease Control links | Utilities Department: (425) 452-6932 or Utilities@bellevuewa.gov |
| Wisconsin | Beloit | FOG Program | (608) 364-2929 or Williamsonl@beloitwi.gov |
| Oregon | Bend | Bend FOG Program | (541) 385-6191, tpatterson@bendoregon.gov |
| California | Benicia | FOG Control Plan | FOG Control Program: (707) 746-4337 |
| Arkansas | Bentonville | - City FOG Control Guidelines - Arkansas Plumbing Code (p. 73) | 479-271-3140 or tmcgee@bentonvillear.com |
| Maine | Biddeford | - FOG Control Policy (p. 9-10) - International Plumbing Code | Environmental Code Office: 207-571-0032 or bphinney@biddefordmaine.org |
| Massachussetts | Billerica | - FOG Control Program Guidance Manual (Section 3) - Massachussetts Plumbing Code (Section 2, Part G) | Billerica Wastewater Treatment Facility: (978) 671-0956 or Billerica Health Department: (978) 671-0931 |
| Montana | Billings | FOG Program booklet | |
| Mississippi | Biloxi | Biloxi Code of Ordinances Restaurant & Food Service Fact Sheet | (228) 435-0841 or dking@biloxi.ms.us |
| New York | Binghamton | Binghamton Code of Ordinances, Chapter 342 | (607) 772-7210 |
| Alabama | Birmingham | Jefferson County Sewer Use Administrative Ordinance, p. 32 | Jefferson County Environmental Services: (205) 325-5496 |
| South Dakota | Bismarck | City Pretreatment Program (Chapter 11) | (701) 355-1700 or bgefroh@bismarcknd.gov |
| Indiana | Bloomington | FOG Management Program | 812-349-3934 or whitke@bloomington.in.gov |
| Idaho | Boise | - Boise Pretreatment Program | City of Boise Pretreatment Program: (208) 608-7523 or (800) 377-3529 |
| Massachussetts | Boston | - Commercial Kitchen Grease Trap Guidelines - Massachussetts Plumbing Code (Section 2, Part G) | Boston Water and Sewer Commission: (617) 989-7800 or (617) 989-7299 |
| Maryland | Bowie | WSSC FOG Program Summary | Washington Suburban Sanitary Commission: (301) 206-4001 or (301) 206-WSSC (9772) |
| Montana | Bozeman | Grease Trap Requirements | Four Corners Water & Sewer District: (406) 585-4166 |
| Florida | Bradenton | FOG Control Program | Manatee County Wastewater Compliance Office: (941) 792-8811 ext. 5180 or utilitiesFOG@mymanatee.org |
| California | Brentwood | City Fats, Oils & Grease Program | Wastewater Treatment Plant: (925) 516-6060 or wastewater@brentwoodca.gov |
| Colorado | Brighton | - City FOG Management Program page - Brighton City Ordinance | (303) 655-2149 or kschoen@brightonco.gov |
| New York | Buffalo | FOG Program | Erie County Division of Sewerage Management: (716) 858-8383 |
| Vermont | Burlington | - Burlington City Ordinance - Vermont Plumbing Rules (p. 27) | Department of Public Works: 802-863-9094 or dpw-pinecustomerservice@burlingtonvt.gov |
| Indiana | Carmel | - FOG Program | Carmel Utilities: hello@swiftcomply.com or (619) 304-6022 |
| North Carolina | Cary | Grease Interceptor Installation Planning | Town of Cary Utilities Department Pretreatment Division: (919) 319-4564 or (919) 462-2072 |
| West Virginia | Charleston | Code of Ordinances | Charleston Sanitary Board: 304-348-1084 or 304-348-8136 |
| North Carolina | Charlotte | Grease Trap Policy | Charlotte Water: (704) 391-5190 or jjarrett@charlottenc.gov |
| Tennessee | Chattanooga | Fats, Oils & Grease Management Policy | Hamilton County WWTA: (423) 209-7842 |
| Illinois | Chicago | Division 29, Chapter 18-29, Section 10 of the Chicago Building Code (Table 18-29-1003.3.6) | Chicago Department of Water Management: (312) 744-4420 or (312) 744-4h2O |
| Ohio | Cincinnati | - Ohio Plumbing Code | Metropolitan Sewer District of Greater Cincinnati: (513) 352-4900 or MSD.Communications@cincinnati-oh.gov |
| Florida | Clearwater, FL | Chapter 126, Article VI, Section 126.612 of the Pinellas County Ordinance | Pinellas County Water/Sewer Utilities: (727) 464-4000 |
| Ohio | Cleveland | - Cleveland Heights Grease Regulations | Cuyahoga County Board of Health: 216-201-2000 |
| Iowa | Clinton | City of Clinton FOG Uniform Plumbing Code | City of Clinton: (563) 242-2144 |
| Colorado | Colorado Springs | Fats, Oils & Grease Polices and Regulations | Colorado Springs Utilities: (719) 448-4800 |
| South Carolina | Columbia | FOG Management Regulations | Wastewater Dept.: (803) 545 3300 or CustomerCare@ColumbiaSC.Net |
| Ohio | Columbus | - Columbus FOG Control program | Industrial Wastewater Pretreatment Group: (614) 645-5876, FOG@columbus.gov |
| New Hampshire | Concord | - Grease Interceptor City Ordinance - FOG webpage | Code Administration Department: (603) 225-8580. |
| North Carolina | Concord | -City of Concord FOG Program -NC Plumbing Code | (704) 920-5353 |
| Texas | Corpus Christi | FOG Control Program | City Call Center: (361) 826-2489 (Choose option 5) |
| California | Covina | Code of ordinances | Public Works Engineering Services: (626) 384-5490 or pw@covinaca.gov |
| Pennsylvania | Cranbury Township | FOG Program details | (724) 776-4806, x1513 |
| California | Cypress | - Grease Control Device Conditions for Approval | (714) 229-6726 |
| Texas | Dallas | City of Dallas Grease Interceptors Brochure | Dallas Water Utilities: (214) 670-6749 or dwupretreatment@dallascityhall.com |
| Connecticut | Danbury | - Danbury FOG Compliance Info Scroll to bottom in righthand menu) | (203) 797-4637 |
| Ohio | Dayton | Sewer Use Ordinance | Greene County Sanitary Engineering Dept.: (937) 562-7496 |
| Florida | Daytona Beach | 2015 FOG Manual Florida Plumbing Code | Water Utilities Department - Administration: (386) 671-8801 |
| Georgia | Decatur | - DeKalb County FOG Interceptors page - Exterior Interceptor Requirements - Interior Interceptor Requirements | Watershed Protection and Compliance Division: (404) 687-7150 |
| Colorado | Denver | - Southgate FOG Program | Denver Public Health Inspections Division: (720) 913-1311 or phicomments@denvergov.org |
| Iowa | Des Moines | FOG Control Program | (515) 323-8133 or pcebert@dmgov.org |
| Michigan | Detroit | Section 1003 of the Michigan Plumbing Code | Detroit Water & Sewerage Department: (313) 267-8000 |
| Iowa | Dubuque | - FOG Program - FOG City Ordinance | Water & Resource Recovery Center: (563) 589-4176 or wobrien@cityofdubuque.org |
| North Carolina | Durham | - City of Durham Guide to Grease Reduction; - Section 1003 of the North Carolina Plumbing Code | Durham Industrial Waste Control Division: (919) 560-4386 or gerald.battle@durhamnc.gov |
| Pennsylvania | Easton | Code of Ordinances | (610) 250-6705 |
| Texas | El Paso | Rules & Regulations Governing the Management of FOG | El Paso Water: (915) 594-5500 or customer.service@epwater.org |
| Minnesota | Elk River | - Section 4715.1105 of the Minnesota Plumbing Code - FOG Program webpage | (763) 635-1171 |
| Colorado | Estes Park | EPSD FOG Policy | The Collection Department of the District: (970) 481-1458 or (970) 586-3516 |
| Indiana | Evansville | Policy for Design, Installation, & Maintenance of FOG Removal Systems | Evansville Water and Sewer Utility: (812) 436-7013 or mmcbride@ewsu.com |
| Washington | Everett | Best Management Practices | City of Everett Industrial Pretreatment inspector: (425) 257-8240 |
| Arkansas | Fayetteville | - Grease Disposal Requirements - Arkansas Plumbing Code (Chapter 10) | Water & Sewer Services: (479) 575.8386 |
| North Carolina | Fayetteville | Commercial Grease Trap Sewer Use Ordinance | PWC Environmental System Protection Office: (910) 223-4699 |
| Indiana | Fishers | FOG Program details and links | Wastewater Utility: (317) 595-3281, farnhamr@fishers.in.us |
| Arizona | Flagstaff | FOG Program webpage | Industrial Pretreatment Inspector: (928) 213-2119, (928) 213-2118, jolene.montoya@flagstaffaz.gov or gkuyper@flagstaffaz.gov |
| Florida | Fort Myers | Florida Plumbing Code | Lee County Utilities: (239) 533-8845 or utilities@leegov.com |
| Florida | Fort Pierce | City Code of Ordinances (p. 17) | Fort Pierce Utilities Authority: (772) 466-1600, ext. 5511, or hsherva@fpua.com |
| Texas | Fort Worth | City of Fort Worth Guidance Document | Pretreatment Services: (817) 392-8305, (817) 392-8566, or Pretreatment@fortworthtexas.gov |
| California | Fresno | City of Fresno FOG Control Program Ordinance | Department of Public Utilities: (559) 621-1452 or 559-621-CITY (2489) |
| Texas | Frisco | Minimum Standards for Food Establishments (p. 2) Uniform Plumbing Code (Section 1014 on p. 149) | Health & Food Safety: (972) 292-5304 or health@friscotexas.gov |
| Illinois | Glen Ellyn | - FOG Program Webpage - Illinois State Administrative Code | Glenbard Wastewater Authority: (630) 790-1901 |
| New York | Glens Falls | New York State Plumbing Code (Chapter 10) | (518) 761-3804 or mayor@cityofglensfalls.com |
| Colorado | Grand Junction | Fats, Oils & Grease Sector Control Policy | City of Grand Junction Engineering: (970) 256-4110 or gailh@gjcity.org |
| Montana | Great Falls | F.O.G. (Fats, Oil, & Grease) Program Manual and Management Policy | Great Falls Public Works Engineering: (406) 771-1258 |
| North Carolina | Greensboro | City of Greensboro Grease Interceptor Requirements | Engineering and Inspections Department, Plumbing Inspections Division: (336) 373-2155 |
| South Carolina | Greenville | City of Greenville Design & Specifications Manual (p. 49, p. 56) ReWa FOG Brochure | Renewable Water Resources (ReWa): (864) 299-4000 |
| Virginia | Hampton | - Fats, Oils & Grease Program details and links - Hampton Roads FOG Certification | Hampton’s FOG inspector: (757) 726-2962 |
| North Carolina | Harrisburg | Town of Harrisburg Fats, Oils & Grease Control Ordinance FOG Management Resources | Harrisburg Fats, Oils & Grease Program: (704) 455-5614 |
| Pennsylvania | Harrisburg | - Susquehanna Township Grease Trap Ordinance (Specifically 5-402.12 Grease Traps) - Sewer Authority Grease Traps Page | Susquehanna Sewer Authority: (717) 545-0116 |
| Connecticut | Hartford | - Fats, Oils & Grease Options (Scroll down to "Grease Trap Options") - Connecticut FOG Model Program | The Metropolitan District Environment, Health and Safety (EH&S) Department: (860) 278-7850 |
| Montana | Helena | Helena Wastewater FOG Brochure | (406) 457-8558 or mfitzwater@helenamt.gov |
| Texas | Houston | Houston Plumbing Code (courtesy San Jacinto River Authority) | Houston Health Department: (832) 393-5740, transporter@houstontx.gov |
| California | Huntington Beach | - Control of Oils, Fats & Grease Ordinance - California Plumbing Code | Public Works Department: (714) 536-5431 |
| Alabama | Huntsville | FOG Program Alabama Plumbing Code | Huntsville Industrial Pretreatment Program: (256) 883-3719 |
| Indiana | Indianapolis | Section 410 IAC 6-10.1-66 of the Indiana Commercial On-site Sewage Systems doc. | Marion County Public Health Department: (317) 221-2222 |
| Mississippi | Jackson | FOG Control Program Manual | (601) 960-1087 or aray@jacksonms.gov |
| Tennessee | Jackson | FOG Program webpage | Jackson Energy FOG Program: (731) 422-7541 |
| Florida | Jacksonville | - Jacksonville City Ordinance - JEA Commercial Fats, Oils and Grease Clean-Out Management Program | JEA: FOG@jea.com or (904) 665-7404 |
| Tennessee | Johnson City | FOG Plan | (423) 232-5076 |
| Florida | Jupiter | Loxahatchee River District Grease Interceptor Standards | (561) 401-4066 or safety@lrecd.org |
| Michigan | Kalmazoo | Michigan Plumbing Code (Chapter 10) | (269) 337-8701 |
| North Carolina | Kannapolis | Fats, Oils & Grease Info for Food Service | Kannapolis Water, Sewer & Stormwater Dept: (704) 920-4200 |
| Tennessee | Knoxville | Grease Control Guide | Knoxville Utilities Board Grease Control: (865) 594-8337 |
| Florida | Lakeland | - Grease Trap Ordinance | Lakeland Water Utilities: (863) 834-8714 |
| Colorado | Lakewood | Water & Sewer Rules & Regulations (Chapter 3, Part 9) | Public Works Department: (303) 987-7500 |
| California | Lancaster | City of Lancaster FOG Control Manual | (661) 723-5887 |
| Michigan | Lansing | - Michigan Plumbing Code - Lansing City Ordinance | (517) 483-4455 |
| Nevada | Las Vegas | Southern Nevada Water Authority | Southern Nevada Health District: (702) 759-0588 or foodrev@snhd.org |
| Georgia | Lawrenceville | - Gwinnett County FOG Ordinance | (678) 376-6713 or james.jones@gwinnettcounty.com |
| Kentucky | Lexington | Grease Interceptor Requirements | Lexington Department of Water Quality: (859) 425-2400 |
| Nebraska | Lincoln | - Guide to Food Establishment Design | Lincoln Lancaster County Health Department: (402) 441-6280 |
| Arkansas | Little Rock | LRWRA FOG Webpage | (501) 688-1410 Vincent Hotho Program Supervisor (Engineering Services): (501) 688-1452 |
| California | Los Angeles | FOG Control Program | Industrial Waste Management Division: (323) 342-6118 or (800) 773-2489 |
| Kentucky | Louisville | - Fats, Oils & Grease (FOG) Management Guidelines | Jefferson County Metropolitan Sewer District: (502) 587-0603 or projectwin@msdlouky.org |
| Massachussetts | Lowell | - Lowell City Ordinance (272-47) - Massachussetts Plumbing Code (Section 2, Part G) | (978) 674-1622 |
| Virginia | Lynchburg | Lynchburg | Lynchburg Water Resources: (434) 455-4250 |
| Tennessee | Memphis | Fats, Oils and Grease Management Program (Section 3) | Public Works Dept.: (901) 636-6762 or pubworks@memphistn.gov |
| Florida | Miami | FOG Control Device Guidance Manual, pp. 16-20 | Miami-Dade County Permitting and Inspection Center: (786) 315-2800 |
| Texas | Midland | Midland Code of Ordinances Section 8-1-16 | City of Midland Customer Service: (432) 685-7320 or Cs@midlandtexas.gov |
| Minnesota | Minneapolis-St. Paul | Section 4715.1105 of the Minnesota Plumbing Code | Minneapolis Health Department: (612) 673-2301 St. Paul Food Safety & Sanitation Dept., (651) 266-8989 |
| Montana | Missoula | FOG Sector Control Program (Section VIII) | (406) 552-6600 or brookp@ci.missoula.mt.us |
| California | Modesto | City of Modesto Permit for Discharge | Utilities Department Wastewater Division, Environmental Compliance Section: (209) 577-6200 or (209) 577-6377 |
| West Virginia | Morgantown | - Manual of Environmental Health Procedures | Monongalia County Health Department: (304) 598-5100 |
| Tennessee | Murfreesboro | - Fats, Oils & Grease Management Policy | City of Murfreesboro Water Resources: (615) 890-0862 |
| South Carolina | Myrtle Beach | Grand Strand Fats, Oils & Grease Program | Grand Strand Water and Sewer Authority: (843) 443-8200 |
| Florida | Naples | Collier County FOG Program webpage | (239) 252-6886 |
| Tennessee | Nashville | Nashville Grease Management Environmental Compliance | Metro Water Services: (615) 862-4600 or mws.online@nashville.gov |
| Massachusetts | New Bedford | - FAQ About Grease Traps - Massachussetts Plumbing Code (Section 2, Part G) | Department of Public Infrastructure FOG Division: (508) 979-1550 |
| Louisiana | New Orleans | FOG Program webpage | Sewerage & Water Board of New Orleans Environmental Affairs Department: pbrown@swbno.org or (504) 942-3856 |
| Florida | New Port Richey | FOG For Business webpage | Pasco County Public Infrastructure, Environmental Compliance: (813) 929-2755, ext. 6887. |
| New York | New York | - Sections 1003.3.1 through 1003.3.4.2 of the New York City Plumbing Code - Grease Interceptor Information webpage | NYC Department of Environmental Protection (DEP): 311 or (212) NEW-YORK (212-639-9675) from outside New York City |
| Virginia | Norfolk | - City of Norfolk FOG Guide for FSEs FOG FSE Brochure | Norfolk FOG Program: (757) 620-2688; UTFog@Norfolk.gov |
| Connecticut | Norwich | Norwich Sewer Regulations, Section IV | Norwich Public Utilities: (860) 887-2555 |
| California | Oakland | Section 1014.0 of the California Plumbing Code | East Bay Municipal Utility District: (510) 287-1651 or cleanbay@ebmud.com |
| Utah | Ogden | - Engineering Standards for Public Works Projects (Chapter 3, Section 2, Part E) - Uniform Plumbing Code (Chapter 10) | Sewer Services: (801) 629-8271 |
| Oklahoma | Oklahoma City | - FOG and Restaurants page | Oklahoma City Utilities Department: (405) 297-2833 |
| Nebraska | Omaha | Article XI of the Omaha City Plumbing Code | Omaha City Planning: (402) 444-5150 |
| California | Orange | City of Orange FOG Webpage | (714) 744-5525 or ada.compliance@cityoforange.org |
| Utah | Orem | Plumbing Code of Utah | Public Works: 801.229.7500 or publicworks@orem.org |
| Florida | Orlando | Orange County Grease Interceptor Guidelines | City of Orlando Water Reclamation Division: (407) 254-7710 or Environmental.Compliance@ocfl.net |
| California | Oxnard | FOG Program webpage | Water Resources Division: (805) 488-3517 |
| Florida | Panama City | - Fats, Oils & Grease Program - Fats, Oils & Grease Ordinance | (850) 691-4553 or dmcardle@pcgov.org |
| Florida | Pensacola | - Resolution 08-10 - FOG Discharge Permit Application- ECUA's Grease Disposal Program (Scroll to the Q&A at the bottom) | Emerald Coast Utilities Authority: (850) 476-0480 |
| Illinois | Peoria | -Grease Interceptor Requirements Section 890 | Greater Peoria Sanitary District: (309) 637-3511 |
| Pennsylvania | Philadelphia | Industrial Waste Pretreatment Guidelines | Philadelphia Water Department: (215) 685-6300 or waterinfo@phila.gov |
| Arizona | Phoenix | FOG Best Management Practices for Food Service Establishments | City of Phoenix Environmental Services Division: (602) 495-0278 |
| California | Pismo Beach | - FOG Program webpage - California Plumbing Code | Pretreatment Inspector: (805) 773-7067 or eolsen@pismobeach.org |
| Pennsylvania | Pittsburgh | Section 860-99 of the Allegheny County Health Department Regulations | Allegheny County Health Department: (412) 687-2243 (ACHD) |
| Idaho | Pocatello | FOG Best Management Practices For Food Services Manual | (208) 234-6254 or ladams@pocatello.us |
| Washington | Port Angeles | - Best Practices Manual - Uniform Plumbing Code (Chapter 10) | Public Works & Utilities: (360) 457-0411 |
| Maine | Portland | Portland.gov FOG Webpage | Department of Public Services: (207) 874-8846 or FOG@portlandmaine.gov |
| Oregon | Portland | City of Portland Grease Interceptor Management page | 503) 823-7993 or ali.dirks@portlandoregon.gov. (503) 823-7093 to speak with a Grease Inspector |
| New Hampshire | Portsmouth | FOG Program for FSEs | (603) 766-1755 or rcpezzullo@cityofportsmouth.com |
| California | Poway | FOG Program details | FOG Inspection and Assistance Program (Public Works Department): 858-668-4700. |
| Rhode Island | Providence | - Refer to the International Plumbing Code, Chapter 10 - Narragansett Bay FOG Compliance Workbook | State of Rhode Island Department of Health: (401) 222-2749 |
| Virginia | Pulaski | -Virginia Plumbing Code, Section 1003 | Pulaski County Sewerage Authority: (540) 674-8720 |
| Washington | Puyallup | FOG Program for Restaurants | (253) 770-3364 or bsolis@puyallupwa.gov |
| Wisconsin | Racine | - Wastewater FOG Program (scroll to the bottom) | (262) 636-9552 |
| North Carolina | Raleigh | Section 1003 of the North Carolina Plumbing Code | (919) 996-2334 |
| California | Rancho Cucamonga | Cucamonga Wastewater webpage | Cucamonga Valley Water District: (909) 987-2591 |
| South Dakota | Rapid City | City Ordinance Amendment to UPC (last page) | (605) 394-4174 |
| Nevada | Reno | - City of Reno Environmental Control Section - Washoe County Sewer Service Ordinance (p. 29) | (775) 334-2168 |
| Virginia | Richmond | Fats, Oils & Grease Program | Richmond Department of Public Utilities Pretreatment Program: (804) 646-3000 |
| California | Riverbank | - FOG Program details - California Plumbing Code | City of Riverbank: (209) 869-7128 |
| Virginia | Roanoke | Section 1003 of the Virginia Plumbing Code; | Western Virginia Water Authority: (540) 853-5700 or info@westernvawater.org |
| Minnesota | Rochester | - City Regulations of FOG Discharge - FOG Program - Minnesota Plumbing Code | Public Works: (507) 328-2400 |
| Maryland | Rockville | FOG Program for Food Service | City of Rockville: (240)-314-8870 or environment@rockvillemd.gov |
| Georgia | Rome | Rome Code of Ordinances | (706) 236-4560 or jwenzel@romega.us |
| Texas | Round Rock | - Industrial Pretreatment Program | Pretreatment Program: (512) 218-5561 or rbornn@roundrocktexas.gov |
| California | Sacramento | Sacramento County Plumbing Code Chapter 13.03 FOG Toolkit Page | City of Sacramento Department of Utilities: (916) 264-5011 |
| Oregon | Salem | - Food Service FOG Brochure | Public Works Dispatch: (503) 588-6311 or service@cityofsalem.net |
| Virginia | Salem | - FOG Program Info - Section 1003 of the Virginia Plumbing Code; | Western Virginia Water Authority: (540) 853-5700 or info@westernvawater.org |
| Utah | Salt Lake City | - Pretreatment Ordinance (p. 28) - Plumbing Code of Utah - Grease Interceptor Sizing Worksheet - Grease Trap Sizing Worksheet | (801) 799-4041 or terrence.price@slcgov.com |
| Texas | San Antonio | - Grease Trap Management, - Procedures & Cleaning Logs | City of San Antonio Administrative Offices: (210) 207-8780 |
| California | San Bernardino | City of San Bernardino FOG Control Program | City of San Bernardino Water Department: (909) 384-5383 |
| California | San Francisco | San Francisco Water, Power & Sewer's FOG Control Program | San Francisco Water, Power & Sewer: (415) 695-7310 or FOGOrdinance@sfwater.org |
| California | San Jose | - Section 1014.0 of the California Plumbing Code | FOG Control Program: nogrease@sanjoseca.gov or 408-945-3000. |
| Texas | San Marcos | - Grease Traps (FOG Program) webpage - FOG Ordinance - Texas State Plumbing Code (Chapter 10) | (512) 805-2630 or svanpatten@sanmarcostx.gov |
| California | Santa Ana | FOG Control guidebook | (714) 667-2300 or (562) 447-4109 |
| Alabama | Saraland | - FOG Program Q&A - Uniform Plumbing Code | Saraland Water Service: (251) 675-5126 |
| Florida | Sarasota | FOG Ordinance | Sarasota Public Utilities: (941) 861-5000 or FOGprogram@scgov.net |
| Georgia | Savannah | City of Savannah Grease Interceptor Standard | (912) 651-4241 or elarson@savannahga.gov |
| Washington | Seattle | Seattle Public Utlities FOG page | Seattle Public Utilities: (206) 684-3000 |
| Kentucky | Shepherdsville | Best Management Practices for FSEs | tlafollete@shepcity.com or (502) 543-2923 |
| Texas | Sherman | Fats, Oil, Grease and Sediment Program | 892-7036 or timb@cityofsherman.com |
| Iowa | Sioux City | FOG Program webpage | (712) 279-6987 |
| Washington | Spokane | FOG Control | Spokane Regional Health Department: (509) 324-1500 |
| Arkansas | Springdale | - Springdale Code of Ordinances (Chapter 118, Division 3, Section 118-191, Part C) - Arkansas Plumbing Code (Chapter 10) | (479) 750-8135 or bbaldwin@springdalear.gov |
| Missouri | Springfield | - Grease Interceptor Specifications - FOG Program | Wastewater Services, Industrial Pretreatment and Fats, Oils & Grease: (417) 864-1544 |
| Minnesota | St. Cloud | - Best FOG Management Practices - Minnesota Administrative Rules - Minnesota Plumbing Code | Greater St. Cloud Public Utilities: (320) 255-7226 |
| Missouri | St. Louis | Code of Ordinance St Louis | Metropolitan St. Louis Sewer District: (314) 768-6260 |
| Florida | St. Petersburg | Grease Management CodeGrease Management Program | Water Resources Department: (727) 892-5622 or Grease@stpete.org |
| New York | Staten Island | Plumbing Code of New York State (p. 175) | |
| California | Stockton | - Stockton Municipal Code - California Plumbing Code (Chapter 10) | City of Stockton Engineering: (209) 937-8706 |
| New York | Syracuse | - Onondaga FOG Webpage - Plumbing Code of New York State (p. 175) | Onondaga County Health Department, Food Protection Section: (315) 435-6607 or foodprotection@ongov.net |
| Washington | Tacoma | - Grease Interceptor Sizing & Installation Policy | Environmental Services / Site Development: (253) 591-5760 |
| Florida | Tampa | - City of Tampa Grease Trap Definitions - Hillsborough County FOG Program | City of Tampa Wastewater Department: (813) 274-8070 |
| Arizona | Tempe | - Grease trap Rules and Procedures - FOG Program | Environmental Services: (480) 350-2678 |
| Massachussetts | Tewksbury | - Tewksbury Grease Trap Requirements - Massachussetts Plumbing Code (Section 2, Part G) | Tewksbury Health Department: (978) 640-4470 |
| Ohio | Toledo | City of Toledo Water Pretreatment | Toledo-Lucas County Health Department: (419) 213-4100 |
| Arizona | Tucson | Amendment to the International Plumbing Code | Pima County Wastewater Reclamation: (520) 724-6500 |
| Oklahoma | Tulsa | City of Tulsa Plumbing Permit Application | Tulsa Health Department: (918) 582-WELL (9355) |
| California | Ventura | FOG Program details FOG Rules & Regulations (pp. 9-10) | Ventura Water: (805) 667-6500 or myvtawater@cityofventura.net |
| Virginia | Virginia Beach | - FOG Program webpage | Public Utilities Engineering Division: (757) 385-4171 or PUEngineer@vbgov.com |
| California | Visalia | - Food Facility Plan Check Requirements (Section 21)- - California Plumbing Code | Wastewater Management: (559) 713-4465 |
| Texas | Waco | Code of Ordinance Waco | City of Waco Water Office: (254) 299-2489 or wateroncall@ci.waco.tx.us |
| District of Columbia | Washington | Sections 1003.3.1 through 1003.3.5.of the Washington, D.C., Plumbing Code DC Water FOG Program | DC Water Pretreatment Program Manager: (202) 787-4177 |
| Iowa | Waterloo | -Waterloo Plumbing Code | Waste Management Services: (319) 291-4553 |
| California | West Hollywood | California Plumbing Code | Public Works: (323) 848-6400 |
| West Virginia | Wheeling | - FOG Program webpage - Best Management Practices | (304) 234-3874 or wpcdpt@wheelingwv.gov |
| Kansas | Wichita | Wichita Grease Control Program | Wichita Public Works & Utilities: (316) 265-1300 or pfeist@wichita.gov, jhensley@wichita.gov, or bvieyra@wichita.gov |
| Delaware | Wilmington | - Newcastle County FOG Policies; - State of Delaware Plumbing Code Section 4.13 (scroll to the bottom) | Delaware Plumbing Permit & Inspection Program: (302) 744-1000, 302-515-3282 or dhss_dph_hsp@delaware.gov |
| North Carolina | Wilmington | Cape Fear Water Authority specifications | Cape Fear Public Utility Authority: (910) 332-6550 |
| North Carolina | Wilson | FOG Program | (252) 399-2499. |
| North Carolina | Winston-Salem | Grease Control Policy | Planning & Development Services: (336) 727-2624 or planning@cityofws.org |
| Massachusetts | Worcester | - City Food Protection webpage - Massachusetts Uniform Plumbing Code 10.09, part 2, section g | Inspection Services: (508) 799-1198 or inspections@worcesterma.gov |
| Ohio | Youngstown | - Section 1003 of the Ohio Plumbing Code | SEinfo@mahoningcountyoh.gov or (330) 793-5514 |
| Michigan | Ypsilanti | - What To Do About FOG - FOG Recycling and Disposal | Environmental Services - Water Resources: (734) 222-6860 |
Canada Local Ordinances
Search by province, municipality, regulation or authority contact.
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| PROVINCE | CITY | DOWNLOAD PDF | CONTACT INFO |
|---|---|---|---|
| Ontario | Toronto | Food Service Establishment Environmental Code of Practice, Page 5 | 311@toronto.ca |
| Quebec | Quebec City | Quebec Construction Code, Chapter III, Page 179, Division B | Telephone: 613-993-9960 Fax: 613-952-4040 E-mail: Codes@nrc-cnrc.gc.ca |
| Quebec | Montreal | Quebec Construction Code, Chapter III, Page 179, Division B | Telephone: 613-993-9960 Fax: 613-952-4040 E-mail: Codes@nrc-cnrc.gc.ca |
| Nova Scotia | Halifax | -Grease Interceptor Requirements | P2@halifaxwater.ca 902-420-9287 |
| New Brunswick | Fredericton | National Plumbing Code of Canada, Page 162 | E-mail: CCBFCSecretary-SecretaireCCCBPI@nrc-cnrc.gc.ca |
| New Brunswick | Moncton | National Plumbing Code of Canada, Page 162 | E-mail: CCBFCSecretary-SecretaireCCCBPI@nrc-cnrc.gc.ca |
| Manitoba | Winnipeg | Provincial Permit Process and Construction Requirements For Food Processors | For more information, please contact the Food Safety and Inspection Branch at foodsafety@gov.mb.ca |
| British Columbia | Victoria | National Plumbing Code of Canada, Page 162 | E-mail: CCBFCSecretary-SecretaireCCCBPI@nrc-cnrc.gc.ca |
| British Columbia | Vancouver | National Plumbing Code of Canada, Page 162 | E-mail: CCBFCSecretary-SecretaireCCCBPI@nrc-cnrc.gc.ca |
| Prince Edward Island | Charlottetown | Sewage Disposal Systems Regulations Page 29 | legislation@gov.pe.ca |
| Saskatchewan | Regina | FOG Rules | |
| Saskatchewan | Saskatoon | FOG Rules | |
| Alberta | Edmonton | Code of Practice | |
| Alberta | Calgary | FOG Management | |
| Newfoundland and Labrador | St. John's | Newfoundland and Labrador Legislation, Page 63 |