Grease Guardian X

Upgrade Your FOG System

Good Afternoon Bloggers! Grease is a growing issue in buildings and city sewers across the country. The expansion of restaurants, mixed use buildings, hot food bars, and super market cafes all play a role in the growing efforts to write and enforce new Fats, Oils, and Grease ordinance

Grease Protection at the Source!

Hello Bloggers, Isolation and Containment Grease management is in constant development, between changing regulations, updated equipment, and new restaurants, there are choices that must be made when purchasing your grease management equipment. As a building owner it is important to co

Keeping Solids Out Of Your Interceptor

Hello Bloggers What sometimes gets lost when discussing fats, oils, and grease management is the role that food solids play in both your interceptor and public sewer system. Just as it is important to not pour excess grease down the drain, we need to do our best to keep solids out as

Grease Guardian – Point Source Solutions

Hello Bloggers. Grease interceptor location is often an afterthought when purchasing but should be an important factor when making your final decision. Grease Guardian is a point source solution, it is installed IN THE KITCHEN. Capturing and removing grease at the source. Pot wash sin

Grease Guardian Solutions

Hello Bloggers! FOG management and proper application of grease removal equipment is a team effort. Engineers, food establishment owners, municipalities, and manufacturers are all factors dealing with the nuisances that surround fats, oils, and grease. With multiple parties involved,

FOG – Where is it coming from?

Hello Bloggers! We have continued to outline and decode FOG ordinances from around the country. Clearly defined standards, regulations, and obligations are vital in creating an effective and wide spread FOG management program. The additional piece to this puzzle is WHO should be inclu

Grease Guardian Tips

Hello Bloggers. Less than 5 minutes of daily maintenance will have your Grease Guardian X Series working efficiently for years to come. Effective maintenance ensures your equipment will skim efficiently and continue to keep fats, oils, and grease out of the city sewers. As a manufactu

Decoding Grease Interceptor Terms

Hello Bloggers. Everyone love a delicious meal! Whether it is sitting at your kitchen table or out at your favorite restaurant, Food brings people together. At Grease Guardian, we know that after each meal, the cleaning process is an important and often over looked step. That is why o

Take Advantage of the GGX Features!

Hello Bloggers! Not all FOG is alike. With an endless variation on cuisines, ingredients, and cooking styles, the combination of what is going down the drain varies on each FOG management project. As a manufacturer we have taken the time to analyze countless applications and have deve

Grease Guardian – Proper Grease Removal Habits

Hello Bloggers. Municipalities and engineers are both doing their part around the country implementing Fats, Oils, and Grease ordinances and enforcing the requirements they put in place. It is when food establishments follow through with the installation of approved equipment and prop